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Virtual Event - Empanada Making
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 Export to Your Calendar 10/22/2020
When: Thursday, October 22, 2020
5:30 PM
Where: Virtual
United States
Contact: Gillian Fattal

Online registration is available until: 10/22/2020
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Cost: NHCBA members $25.00 Non-members $35.00 - One course

Discount if you register for all 3 culinary courses in advance
NHCBA Members - All 3 courses registered in advance - $65.00
Non-Members - All 3 courses registered in advance - $95.00

Please call the NHCBA office to register for all 3 courses to receive the discount

Contact the NHCBA at 203-562-9652 or or the link below

Please register in advance!

Upcoming culinary tour dates:

September 24 - 5:30 pm - Greek Street Food
October 22 - 5:30 pm - Empanada Making
November 18 - 5:30 pm - Indian Stuffed Parantha


Check back for event link to virtual event.  Please register in advance as the link and event details will be sent out one day prior to registered attendees

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